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NAF Dhaga Mishri: A Healthy Substitute of Normal Sugar (White) | 400gm (1+1)
₹220.00
Dhaga Mishri is a type of rock candy that is made from natural ingredients and is often considered a healthier alternative to traditional sugar. It is made by boiling down sugarcane juice until it crystallizes and then shaping the crystals into small pieces.
Dhaga Mishri is a type of rock candy that is made from natural ingredients and is often considered a healthier alternative to traditional sugar. It is made by boiling down sugarcane juice until it crystallizes and then shaping the crystals into small pieces.
Dhaga Mishri offers several benefits over traditional sugar.
- Made from pure sugarcane juice using a traditional boiling method, it is all-natural with no artificial colours or flavours.
- It is also lower in calories and higher in antioxidants than traditional sugar.
- Its less refined form can also be beneficial for people who are watching their blood sugar levels.
Dhaga Mishri can be used in a variety of ways, making it a versatile addition to your pantry.
- Perfect for sweetening your tea or coffee,
- Adding to your favourite recipes, or
- As a natural sweetener in any dish.
Dhaga Mishri is an ideal choice for health-conscious individuals who want to enjoy the sweet taste of sugar without guilt. It's a natural sweetener with natural colour and texture, and it's a perfect ingredient for many recipes. Try it today and taste the difference nature can make!
19 reviews for NAF Dhaga Mishri: A Healthy Substitute of Normal Sugar (White) | 400gm (1+1)
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Abdul Seikh –
If you are looking for a way to improve your dental health, Dhaga Mishri (White) can help. It reduces the risk of cavities and tooth decay, making it a healthier option for your teeth.
Online Customer –
Dhaga Mishri is a type of sugar that is widely used in Indian households for various culinary and medicinal purposes. This traditional Indian sugar is made by forming small crystals of sugar from a concentrated sugar solution. These crystals are then tied together with a thread, giving it the name “Dhaga Mishri”, which translates to “threaded sugar crystals”.
In terms of taste, Dhaga Mishri has a unique sweetness that is less intense compared to regular granulated sugar. It also has a subtle hint of molasses, giving it a more complex flavor profile. This sugar dissolves easily and can be used in a variety of dishes, including desserts, teas, and other beverages. It is also used in Ayurvedic medicine as it is believed to have several health benefits, such as aiding digestion and reducing inflammation.
One of the advantages of using Dhaga Mishri is its natural properties. It is unrefined and not heavily processed, making it a healthier option compared to regular white sugar. It contains small amounts of vitamins and minerals that are not present in refined sugars, such as calcium, potassium, and iron. It also has a lower glycemic index, which means that it is absorbed more slowly by the body, making it a good option for people with diabetes.
In conclusion, Dhaga Mishri is a unique and versatile type of sugar that offers a range of health benefits and culinary uses. Its subtle sweetness and natural properties make it an excellent alternative to regular sugar. I highly recommend trying this traditional Indian sugar in your cooking and baking.
Ashok Kumar –
Its very good tatse and natural products.
Go for it
Ravi Shaw –
Dhaga Mishri (White) can also help improve your digestion by stimulating the production of digestive enzymes. It can also help reduce inflammation in the gut, making it a great option for those who suffer from digestive issues.
Gourav Rajput –
Better than other branded mishri
Ankit Kumar –
Flavour of this product too good and it’s taste like real thread Mishri
Abhishek Singh –
Overall, Dhaga Mishri (White) is a great substitute for normal sugar. Its natural sweetness, unique flavor, and health benefits make it a healthier option for people who want to improve their health and well-being.
Aziz –
The packaging inside was not up to the mark .. sugar crystals actually bore a lot of holes on the plastic bag and the packaging looks cheap .. product is fresh and the manufacturing date was of only a month back and taste was not affected but bad packaging ruins the experience and makes you feel the product was out there in open because of damage on the bag.
S –
Nice product,very effective for cooling the body.
Rakesh –
Nice product. But packaging needs improvement
Awnish Ahir –
Dhaga Mishri (White) is an excellent option for those who are looking for a healthy alternative to normal sugar. This natural sweetener is perfect for Indian people who want to improve their health without compromising taste.
Dipak Chowdhury –
The white version of Dhaga Mishri is a healthier option than normal sugar as it is unrefined and does not undergo any chemical processing. It is also low in glycemic index and rich in minerals and antioxidants, making it a healthier choice.
Guddu Shaw –
If you want to cut down your sugar intake, Dhaga Mishri (White) is an excellent choice. It is a natural sweetener that can be used to sweeten tea, coffee, and other beverages without adding calories.
Saranya –
Good product
Kashish Yadav –
Dhaga Mishri (White) can enhance the flavor of your beverages without overpowering them. It has a subtle sweetness that can add depth to your tea, coffee, or other drinks.
Puja Yadav –
This natural sweetener is easy to use and can be used in a variety of recipes. Its unique flavor and texture can add depth to your desserts, smoothies, and other treats.
Sanjana Roy –
Dhaga Mishri (White) is a great choice for people who want to avoid the harmful effects of artificial sweeteners. It is a natural sweetener that does not contain any chemicals or additives.
Ravi Chowdhury –
If you want to maintain a healthy weight, Dhaga Mishri (White) is a great option. Its low glycemic index means that it does not cause a rapid spike in blood sugar levels, which can lead to weight gain.
Kalyani N –
There were no ‘daaga’ in the mishri which makes me doubt if its authenticity